Instructions are for 4 servings. Please modify as needed.
Spice it up
Use this aioli as a base to experiment with different flavors to complement the meal you’re preparing.
Lemon zest and dill make a delightful variation for shrimp or fish.
Chili and lime, or pesto and sundried tomatoes, make delicious combinations for grilled chicken or steak.
Make your own mayonnaise
Making your own mayonnaise from scratch is easier than you think. Check out this recipe if you want to give it a go.